Home

This book is about warm hearts, full tables, empty plates. Family, friends and feasting. It also has an African flavour that I love, and I feel stupidly lucky that Home was nominated in the prestigious International Gourmand Cookbook Awards as best in the African cuisine category.

Within the standard cookbook format of Brunch, Salads, Soups, Snacks, Meat, Poultry, Pasta, Seafood, Desserts and Baking, there is food that is simple but beautiful, delicious and healthy. Most of the dishes can be prepared as easily outdoors as in your kitchen, and the recipes will work for family meals as well as casual dining with friends.

Traditional South African favourites are given a modern makeover and readers are introduced to some less-familiar dishes from Zimbabwe, Zambia and Mozambique.

Please note that if you order two copies of the same books only the first copy will be personalised. No refunds are available on signed copies so please double check your message before purchasing.